Beef Soups

Zesty Beef and Vegetable Soup

  • Serves 6

  • Prep Time 20 min

  • Cooking Time 5 hours

  • Current Ratings

Warm up with a big bowl of this easy recipe for a slow cooker. Green beans, corn and other vegetables combine with ground beef to form an utterly tasty concoction in this easy slow cooker soup recipe.

Ingredients

  • 1 pound ground beef
  • 1/2 cup onion, chopped
  • 2 cloves garlic, minced
  • 2 cups pre-shredded coleslaw mix
  • 10 ounces package frozen whole kernel corn
  • 9 ounces package frozen cut green beans
  • 4 cups hot-style vegetable juice
  • 14 1/2 ounces can Italian-style stewed tomatoes, un-drained
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon dried basil, crushed
  • 1/4 teaspoon pepper

 

Zesty Beef and Vegetable Soup

Directions

  1. In large skillet, cook ground beef, onion, and garlic till meat is brown and onion is tender. Drain fat.
  2. In slow cooker, combine meat mixture, coleslaw mix, frozen corn, frozen green beans, vegetable juice, un-drained tomatoes, Worcestershire sauce, basil, and pepper.
  3. Cover; cook on low setting for 8 to 10 hours or on high setting for 4 to 5 hours.

This recipe was entered by Webmaster and posted 11 years ago. If you see any errors, please submit a correction for this recipe.

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