Side Dishes

Chinese Barbecued Chicken Wings

- China

  • Serves 4

  • Prep Time 15 min

  • Cooking Time 35 min

  • Current Ratings


  • 2 lbs chicken wings
  • Barbecue sauce:
  • 2 tsps dark soy sauce
  • 3 tsps hoisin sauce
  • 2 large garlic cloves, monced
  • 1 tsp chopped peeled fresh ginger
  • 1 tsp rice wine (optional)
  • 1 tsp toasted sesame oil
  • 2 tsps chili bean paste
  • 2 tsps sugar

Chinese Barbecued Chicken Wings


  1. Preheat oven to 475F.
  2. Place the chicken wings in a baking dish.
  3. Combine the barbecue sauce ingredients and mix for 5 seconds.
  4. Add the sauce to the chicken wings and toss to coat thoroughly.
  5. Place the wings in the oven and cook for 15 minutes.
  6. Turn heat down to 350F and cook for 20 munites.Serve hot or allow to cool and serve at room temperature.

This recipe was entered by Samanthi and posted 9 years ago. If you see any errors, please submit a correction for this recipe.

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